Our story begins in 2019, with the goal of spreading happiness and joy through the power of a really good, freshly made doughnut. We opened our first shop in Belmont Village, Kitchener in November 2019 and have worked hard to weave ourselves into the fabric of surrounding communities as we expand our reach.

We capture the vibe of our local communities through our ever-changing, seasonal menu of innovative, playful new flavours, working with local farms and small businesses to source our ingredients and inspire our creations. 

To us, a great doughnut doesn't come from a pre-mixed bag of dough or glaze. With artful attention to detail, we make every element of each doughnut from scratch -- from our dough, to our glazes, to our toppings -- in small batches every day so that the product we offer you is always as fresh as we can make it.

We believe in real food, made with real ingredients. Natural over artificial flavours and processed shortcuts.  Real butter, milk and cream. Real sugar, honey, and maple. The highest quality of cocoa powder and chocolate.  Not only because they are better for us, even when we’re eating a treat. They simply taste better.